Les Desserts
Warm Chocolate Cake
raspberry anglaise
$9
Crème Brûlée
$7
Profiteroles
chocolate sauce
$7
Caramelized Peach Pie
creamy lavender sorbet
$10
Buttermilk Panna Cotta
blackberries, cornmeal shortbread
$8
Chocolate Almond Mousse Cake
amaretto crème fraiche
$9
Crêpe du Jour
$8
Sorbet du Jour
$3
Pastry Chef Emily Salisbury